Okay, so I made some
Red Spinach Efo Riro, a really delicious, exotic and extremely nutritious vegetable dish....seriously, this is one of those dishes I have eaten that I literally feel myself getting "younger" hehehe...., that's how much overloaded the dish is with antioxidants.
I now regularly eat this wonderful vegetable dish and have decided to share some pictures of how I enjoy eating it.......
Serving suggestions: serve generous amounts with pounded yam, gari. plantain. boiled yam, semovita, fufu, amala, boiled rice etc
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| Red Spinach Efo Riro with Plantain Shards |
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| Red Spinach Efo Riro with Gari |
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| Green & Red Spinach Efo Riro |
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| Red Spinach Efo Riro with Pounded Yam |
Reviewed by AZ
on
September 22, 2016
Rating:
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